Archive for May, 2008
What makes good Mac ‘n Cheese?
Without a doubt it is the texture. Good macaroni and cheese needs to have a texture that isn’t too crusty but shouldn’t be wet. It also has to be creamy but not gummy. I even have a friend that prefers his macaroni and cheese soupy. In my opinion soupy macaroni and [...]
Has anyone seen Kitchen Nightmares
Has anyone seen the Gordon Ramsey show Kitchen Nightmares? If you haven’t see the show the basic premise is that world reknown chef Gordon Ramsey chooses a restaurant to reinvent. The restaurants chosen are usually places that have potential and he seems to have a soft spot for family run establishements. The [...]
